Summer heat, wind-kissed waves, meat sizzling on the BBQ, nothing compares to a classic BBQ under the hot coastal, California sun. I first encountered the flavorful tri-tip while attending college at Cal Poly State University in San Luis Obispo in central California in the late 1970s. Most of the time I lived in Shell Beach, […]
Huli-Huli Chicken is a teriyaki-based chicken that is cooked over hot kiawe wood in an open pit that is turned (Huli”) rapidly over the coals. The taste of the smoked, juicy chicken in a sweet Huli-Huli sauce is an amazing experience and well worth the effort.